COFFEE CHERRY TEA
_____________________
Coffee cherry, cinnamon and ginger tea, as well as coffee cherry and cocoa shell tea, are a derivative of cocoa and coffee cultivation, maximizing the use of the Communities' crops.
Harvested by families from Oxchuc , Cacahoatán, Huixtla and Tapachula , Chiapas.
By purchasing this product, you'll help families in communities through the payment of fair prices .
_____________________
Features and Benefits
With a flavour of acidic and sweet tones, cherry tea with coffee, cinnamon and ginger, as well as the cocoa shell tea, retain the properties of the fruits from which they come:
- They have anti-allergic properties
- Antioxidant
- Low caffeine level
- Contributes to the stabilization of cholesterol and glucose
- Strengthens the cardiovascular and immune systems.
Preparation recommendations:
Shake the bag vigorously before preparing, then let it sit in freshly boiled water for five minutes. Tip: It is recommended to sweeten with natural honey .
